Open Future Health

Ancel Keys

The most important health researcher in the world?

Ancel Keys studied economics, political science, zoology and physiology. He earned two PhD's one in Biology and the other in Physiology.

Prior to WWII, Keys worked to develop a more portable and nonperishable ration that would provide enough calories to sustain soldiers (such as paratroopers) in the field for up to two weeks. This became important during WWII, when Keys studied the ideal diet for soldiers, that became K-rations, packed in sealed plastic boxes.

The acceptance of the Lipid Theory by the medical establishment and politicians in the USA, led to a misdirection of human dietary research that lasted for more than 40 years.

Ancel Keys - Lipid Theory - Saturated Fats are Bad

ScientistDuring WWII, Keys studied starvation, and he noted that in Europe where people suffered from food rationing, during the war, that one result of the lesser diet was a reduction in the incidence of heart disease.

The leap from diet to cardiovascular disease involves at least two steps. First, that an increase in fats in the diet, particularly saturated fats, increases total cholesterol in the blood. Second, that the increased total cholesterol causes the accumulation of hardened fatty deposits in blood vessels called atherosclerosis.

In two studies based on published national data, Keys believed that he could show this direct relationship between diet and cardiovascular disease. (Look up: "Seven Country Study") From this arose the idea of a Mediterranean diet, and research that showed that if saturated fats were replaced with vegetable oils, total cholesterol was lowered.

There was no controlled scientific testing to prove this. Ancel Keys was very articulate, and his theory seemed to make sense, and in a short time it was widely accepted. Local FileSadly, this led to the misdirection of human dietary research for the next 40 years. Ancel Keys has been proven wrong. Dietary control of cholesterol is a failure because your body creates it's own cholesterol. It's now believed that Local Fileatherosclerosis is caused by inflammation, and that the Local Filecholesterol in those deposits is the body's attempt to repair the damage.

Local FileWhen the Framingham Heart Research Study finally showed that Local Filetotal cholesterol was not a good marker for future risk of atherosclerosis, the idea that cholesterol was bad didn't die. Framingham suggested that HDL-Cholesterol was protective, and that LDL-Cholesterol might or might not be harmful. Hence, the idea of good cholesterol and bad cholesterol, became popular. If LDL-Cholesterol is "bad," it's suggested that the small dense particles cause the problem.

So for years we've been trying to eat a low-fat high-carbohydrate diet, based on Ancel Key's idea that saturated fats, caused high cholesterol which in turn caused heart disease. We now KNOW that this theory is wrong.

To correct the problems of the old, but respected Framingham Heart Study, Local FileThe Women's Health Initiative was established, the "Rolls Royce" of diet-heart studies. It didn't last even 10 years. It was clear from the improved data collection, that the "healthy diet" in fact had no health benefits. This astounding result, really confused the researchers. The study was closed in 1998-1999, and the findings were not released until 2006. No matter how they massaged the numbers, they never produced the expected result.

Total Cholesterol

In 1961 the Local FileFramingham Heart Study, confirmed Keys's idea that total cholesterol was a good marker for future heart disease.

By 1980, it was obvious that the predictive value of total cholesterol was weak. After 30 years, in 1978, the Framingham Study provided this result.

In older people, there was either no relationship, or increased risk, if you have low total cholesterol. Older men with high cholesterol were protected. This was a total failure to prove that high total cholesterol causes heart attacks.

Multiple Risk Factor Intervention Trial

This trial began in 1972. Conducted in 28 medical centres, and involving 361,000 at risk, middle aged men.

They were told to stop smoking, lower blood pressure, lower cholesterol, eat a low fat diet, avoid red meat, deserts, butter, and milk; and limit the number of eggs in the diet.

In 1982 the study was stopped. Men who were doing all the "right" things were dying at a higher rate than those who made no change. Why?

Local FileA follow-up in 1997 had more bad news.

How Healthy are Most Older People?

People put up with obesity and pain and lack of mobility and say it's just old age. But is it? Or is it just poor health caused by bad diet and lack of health knowledge.

So when we ask Local Filewhat is normal aging Like, it's a serious question? A question for which we have only poor answers. Much worse than it need be, is certainly true.

Red Divider Line

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